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Copyright 2013. SiP Fine Spirits and Cigar Lounge. All rights reserved.     REV. 2_10

Pisco Sour | 13

Pisco Porton and simple syrup shaken with fresh squeezed lemon and egg white. Garnished with a lemon twist and a stripe of Angostura bitters. 


SiP Manhattan  |  14

Woodford Reserve Rye whiskey, Antica Campano, Angostura Bitters. Garnished with a Bordeaux Cherry.


Deep Sea Maduro | 12

The Kraken Black spiced rum and Campari mixed with fresh squeezed lime and simple syrup, shaken with mint leaves and egg white. Mint sprig garnish.


SiP Sangria | 11

Villa Des Anges Rose and Wheatley vodka mixed with simple syrup, shaken with fresh strawberries and fresh lemon slices. Topped with lemon lime soda. 

Scot & Rita | 12

Glenmorangie 10yr and Cointreau shaken with fresh squeezed lime and rimmed with red pepper/sugar mix.

Sip Bourbon Mule  |  11

Bulleit bourbon, our house made blackberry syrup and peach bitters, topped with Ginger Beer. Garnished with fresh blackberry.

The Revolver  |  10

Buffalo Trace Bourbon, Kahlua, Orange Bitters. Garnished with a Twisted Orange Zest.​​

 

Sazerac  |  14
Bulleit Rye Whiskey, Peychaud's Bitters, Absente, Muddled Sugar Cube. Garnished with a Lemon Twist.

 

SiP Old Fashioned  |  14

Woodford Reserve, Angostura Bitters.

Garnished with Orange Shave.

 

Candela Fog | 13

Redmont gin, Lillet and Green Chartreuse mixed with lime and simple syrup served with leaf of basil.

 

SiP Fizz | 12

Hendrick's gin and Solerno blood orange liqueur mixed with fresh squeezed lemon, orange juice, egg white and simple syrup topped with soda. Garnished with orange wheel.

 

The Kilt Lifter | 13

Dewar's blended scotch whisky and Drambuie, with a splash of Laphroaig mixed with fresh squeezed lemon and simple syrup. Topped with ginger beer. 

 

The OZ  |  14

Patron XO Cafe, Expresso, Bailey's Float